Our gastronomy

“I don’t just want to feed people,
I want to create emotions”

Joan Roca

Quality, excellent ingredients and exquisite flavours… that is our cuisine.

Coctelebra Catering was born from the desire to create, to transform venues, spaces, events and celebrations into a unique experience.

We understand cuisine as a constantly evolving process where the traditional and new trends coexist, and for us it’s all about adapting, merging and moving forward.

One of our greatest challenges is to adjust our gastronomy to each type of event, to appeal to the most demanding palates and to generate emotion.

Love and cooking have always gone hand in hand, we cannot perceive

this profession without the passion that characterises us in everything we do.